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Foodways Blog
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About
Foodways Blog
Teaching Ideas
Disclaimer
Food Faces! Connecting Food with Literature Part 1: “The Barren Grounds”
Emily Weiskopf-Ball 2024-09-06 Emily Weiskopf-Ball 2024-09-06

Food Faces! Connecting Food with Literature Part 1: “The Barren Grounds”

Making food faces is a great way to teach so many different subjects! Ratios, fraction, density and weight are all on your plate, while texture, colour, and shape can allow you study art. Do some research and learn about where your food comes from and how healthy your choices are!

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Franglisch Foods

East Ferris, ON

Canada

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